Salmon Patties

Name: Salmon Patties
Ingredients: 14 or 15 oz can salmon; 25 saltine crackers, (coarsely crumbled; about 1 cup); 2 medium eggs; 1/2 cup water; 1/2 cup instant nonfat dry milk powder; 1 tablespoon lemon juice; 2 teaspoons Worcestershire Sauce; 1 tablespoon sugar; 1 tablespoon dry minced onion or 2 tablespoons of fresh minced onion; 1/8 teaspoon pepper; Margarine, Oil or Bacon Grease for frying

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INGREDIENTS

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14 or 15 oz can salmon

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25 saltine crackers, (coarsely crumbled; about 1 cup)

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2 medium eggs

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1/2 cup water

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1/2 cup instant nonfat dry milk powder

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1 tablespoon lemon juice

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2 teaspoons Worcestershire Sauce

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1 tablespoon sugar

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1 tablespoon dry minced onion or 2 tablespoons of fresh minced onion

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1/8 teaspoon pepper

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Margarine, Oil or Bacon Grease for frying

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