Salmon Noodle Soup

Name: Salmon Noodle Soup
Ingredients: 2 packages udon noodles (gluten free for gluten free); 4 cups of dashi; 6 shiitake mushrooms (sliced); 2 tablespoons miso (gluten free for gluten free); 1 cup teriyaki salmon (cooked and flaked); 2 handfuls spinach; 2 green onions (chopped)

"After all of the snacks that I had on the weekend I was looking forward to something lighter. A while ago when I made the chicken noodle soup I thought that an Asian style salmon..."

INGREDIENTS

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2 packages udon noodles (gluten free for gluten free)

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4 cups of dashi

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6 shiitake mushrooms (sliced)

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2 tablespoons miso (gluten free for gluten free)

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1 cup teriyaki salmon (cooked and flaked)

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2 handfuls spinach

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2 green onions (chopped)

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