Salmon Ham Recipe

Name: Salmon Ham Recipe
Ingredients: 1 side salmon about 2 to 2-1/2 pounds, skin and bones removed; 2 cups soy sauce; 3/4 cup honey; 6 Tablespoons water; 3 cloves garlic, minced; 2 teaspoons freshly ground pepper

"It is called ham because the fish is cured. Fresh salmon is marinated in a honey, soy sauce, and garlic mixture to cure. There is no ham in this dish, and no cooking involved. Plan ahead to marinate 36 to 48 hours in the refrigerator...."

INGREDIENTS

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1 side salmon about 2 to 2-1/2 pounds, skin and bones removed

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2 cups soy sauce

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3/4 cup honey

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6 Tablespoons water

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3 cloves garlic, minced

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2 teaspoons freshly ground pepper

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