"You can make this easy salmon foil packet ahead of time or as a last minute dinner idea. Feel free to switch up the seasoning or vegetables to your liking. Perfect for the oven or the outdoor grill...."
INGREDIENTS
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2 sheets nonstick aluminum foil
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1 small sweet potato, peeled and sliced into 1/4-inch slices
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1 small zucchini, cut into 1/4-inch rounds
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1 small yellow squash, cut into 1/4-inch rounds
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1 1/2 teaspoons smoky mesquite seasoning (such as Weber®)
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1 (5 ounce) salmon fillet
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1 lemon, cut into wedges