Salmon Casserole - These Old Cookbooks Salmon Casserole Recipe

Name: Salmon Casserole - These Old Cookbooks Salmon Casserole Recipe
Ingredients: 2 cups elbow macaroni; 1 14.75 oz. can salmon, drained and bones and skin removed; 1 10.5 oz. can cream of celery soup; 1 5 oz. can evaporated milk; 1 cup grated cheddar cheese; 2 Tablespoons butter (melted); 1 cup of your favorite crackers (crushed)

"Salmon Casserole uses macaroni pasta and canned salmon. It's easy to make on a weeknight. This old-fashioned casserole reminds us of one our mom made...."

INGREDIENTS

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2 cups elbow macaroni

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1 14.75 oz. can salmon, drained and bones and skin removed

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1 10.5 oz. can cream of celery soup

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1 5 oz. can evaporated milk

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1 cup grated cheddar cheese

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2 Tablespoons butter (melted)

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1 cup of your favorite crackers (crushed)

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