Salmon (canned) Pasta

Name: Salmon (canned) Pasta
Ingredients: 2 cups uncooked Barilla macaroni; 14 1⁄2 ounces canned salmon; 2 cups shredded Kraft monterey jack cheese; Sauce; 2 tablespoons Land O Lakes butter; 1⁄4 cup minced onion; 1 tablespoon Gold Medal flour; 1 cup TruMoo low-fat milk; 1 tablespoon lemon juice; 1 tablespoon finely chopped, fresh parsley

Salmon (canned) Pasta was pinched from <a href="http://tasteerecipe.com/2016/09/22/smell-something-fishy-around-5-fantastic-recipes/5/" target="_blank" rel="noopener">tasteerecipe.com.</a>

INGREDIENTS

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2 cups uncooked Barilla macaroni

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14 1⁄2 ounces canned salmon

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2 cups shredded Kraft monterey jack cheese

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Sauce

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2 tablespoons Land O Lakes butter

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1⁄4 cup minced onion

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1 tablespoon Gold Medal flour

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1 cup TruMoo low-fat milk

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1 tablespoon lemon juice

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1 tablespoon finely chopped, fresh parsley

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