Salmon Cakes with Hot Mayo

Name: Salmon Cakes with Hot Mayo
Ingredients: Ingredients:; For the CAKES:; 3 6 ounce cans salmon, Alaskan, wild caught (or 1# fresh); 1 1/2 cups Ritz Crackers, crushed; 1 cup Best Foods mayonnaise; 1/4 cup panko bread crumbs; 1/4 cup red onion, minced; 1 stalk celery, minced; 1 jalapeno, minced; 2 teaspoons brown mustard; 1 teaspoon black pepper; 1 teaspoon creole seasoning; 1 teaspoon garlic powder; 1 teaspoon onion powder; extra virgin olive oil; For the HOT MAYO:; 1/2 cup Best Foods Mayonnaise; 1 tablespoon hot sauce; pinch of black pepper

Salmon Cakes with Hot Mayo was pinched from <a href="http://creolecontessa.blogspot.com/2014/03/creole-salmon-cakes-with-hot-mayonnaise.html" target="_blank">creolecontessa.blogspot.com.</a>

INGREDIENTS

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Ingredients:

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For the CAKES:

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3 6 ounce cans salmon, Alaskan, wild caught (or 1# fresh)

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1 1/2 cups Ritz Crackers, crushed

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1 cup Best Foods mayonnaise

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1/4 cup panko bread crumbs

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1/4 cup red onion, minced

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1 stalk celery, minced

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1 jalapeno, minced

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2 teaspoons brown mustard

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1 teaspoon black pepper

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1 teaspoon creole seasoning

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1 teaspoon garlic powder

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1 teaspoon onion powder

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extra virgin olive oil

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For the HOT MAYO:

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1/2 cup Best Foods Mayonnaise

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1 tablespoon hot sauce

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pinch of black pepper

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