Salmon Cakes with Cilantro Yogurt Dip

Name: Salmon Cakes with Cilantro Yogurt Dip
Ingredients: Servings 6; Prep Time 15 Minutes; Cook Time 15 Minutes; Total time: 30 Minutes; Ingredients; 1 lb skinless salmon, finely chopped; ¼ cup finely chopped water chestnuts; ¼ cup finely minced red onion; ½ cup; ¼ cup mayonnaise; 1 lime, zested and juiced; 1 tbsp finely minced ginger; 1 tsp finely minced garlic; ½ tsp salt; ¼ tsp pepper; Pinch cayenne pepper; 1 cup panko bread crumbs, divided; 4 tsp canola oil, divided; ½ cup plain low-fat Greek yogurt; 1–2 tsp sriracha

Salmon Cakes with Cilantro Yogurt Dip was pinched from <a href="http://www.canadianfamily.ca/recipe/salmon-cakes-with-cilantro-yogurt-dip/?utm_medium=email" target="_blank">www.canadianfamily.ca.</a>

INGREDIENTS

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Servings 6

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Prep Time 15 Minutes

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Cook Time 15 Minutes

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Total time: 30 Minutes

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Ingredients

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1 lb skinless salmon, finely chopped

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¼ cup finely chopped water chestnuts

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¼ cup finely minced red onion

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½ cup

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¼ cup mayonnaise

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1 lime, zested and juiced

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1 tbsp finely minced ginger

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1 tsp finely minced garlic

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½ tsp salt

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¼ tsp pepper

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Pinch cayenne pepper

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1 cup panko bread crumbs, divided

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4 tsp canola oil, divided

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½ cup plain low-fat Greek yogurt

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1–2 tsp sriracha

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