Salmon Cakes

Name: Salmon Cakes
Ingredients: 1 (14.75 ounce) can salmon, drained and flaked; 1 small onion, minced; 1 egg; 1/2 cup fresh bread crumbs; 1 tablespoon Worcestershire sauce; 1/8 teaspoon hot pepper sauce; 1/4 teaspoon ground black pepper; 1/4 cup shredded Cheddar cheese; 2 tablespoons chopped fresh parsley; 2 tablespoons all-purpose flour for coating; 1/4 cup butter; 3 tablespoons olive oil

Salmon Cakes was pinched from <a href="http://www.coolhomerecipes.com/salmon-cakes/2/" target="_blank">www.coolhomerecipes.com.</a>

INGREDIENTS

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1 (14.75 ounce) can salmon, drained and flaked

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1 small onion, minced

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1 egg

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1/2 cup fresh bread crumbs

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1 tablespoon Worcestershire sauce

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1/8 teaspoon hot pepper sauce

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1/4 teaspoon ground black pepper

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1/4 cup shredded Cheddar cheese

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2 tablespoons chopped fresh parsley

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2 tablespoons all-purpose flour for coating

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1/4 cup butter

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3 tablespoons olive oil

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