Salmon burger recipe

Name: Salmon burger recipe
Ingredients: 4 x 125g salmon fillets, skinned; 1 tbsp. Thai green or red curry paste; 4 cm fresh root ginger, peeled and grated; finely grated zest of 1 lime; small handful fresh coriander, plus extra to garnish; 1 tsp. vegetable oil

"No breadcrumbs or egg are needed to hold these fragrant burgers together...."

INGREDIENTS

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4 x 125g salmon fillets, skinned

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1 tbsp. Thai green or red curry paste

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4 cm fresh root ginger, peeled and grated

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finely grated zest of 1 lime

•

small handful fresh coriander, plus extra to garnish

•

1 tsp. vegetable oil

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