"Salmon Balls by Primally Inspired (Paleo, Gluten Free, Grain Free)..."
INGREDIENTS
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12 ounces canned salmon, drained (I use THIS canned wild-caught salmon)
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1 shallot or ¼ cup red onion, finely diced
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1 egg
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½ lemon, zested and juiced
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1 tablespoon green onion, chopped
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1 tablespoon fresh dill or basil, chopped
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sea salt and pepper to taste
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1 tablespoon fat of choice for greasing (olive oil, avocado oil, coconut oil, etc. - I use THIS avocado oil)