"This recipe comes from our editor-in-chief’s wife, Sally. She wanted to introduce grains into the family’s diet, so she concocted this simple and delicious bulgur salad...."
INGREDIENTS
•
1 cup bulgur
•
3/4 cup chopped dried cherries or cranberries
•
3/4 cup chopped pecans
•
3/4 cup chopped fresh parsley
•
3/4 cup chopped fresh chives
•
3/4 cup chopped fresh mint
•
1/2 cup fresh lemon juice
•
1 teaspoon sugar
•
1/2 cup olive oil