Sally Lunn Bread (Bread Machine)

Name: Sally Lunn Bread (Bread Machine)
Ingredients: 3/4 cup milk (full cream); 4 tablespoons butter or 4 tablespoons margarine; 2 eggs; 2 teaspoons salt; 1/3 cup sugar; 3 1/2 cups bread flour (or 465gms, I normally weigh my flour); 2 teaspoons yeast (instant)

Sally Lunn Bread (Bread Machine) was pinched from <a href="http://www.food.com/recipe/sally-lunn-bread-abm-90470" target="_blank">www.food.com.</a>

"I got this recipe with the set of instructions when I got my bread machine. My ABM makes it in less than two hours. I usually take the dough out after the kneading has been done and continue with the baking process in a normal oven. This is very rich. Hubby loves it...."

INGREDIENTS

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3/4 cup milk (full cream)

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4 tablespoons butter or 4 tablespoons margarine

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2 eggs

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2 teaspoons salt

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1/3 cup sugar

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3 1/2 cups bread flour (or 465gms, I normally weigh my flour)

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2 teaspoons yeast (instant)

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