Salisbury Steak with Mushroom Gravy - NatashasKitchen.com
"Easy Salisbury Steak Recipe ready in 30 minutes! Tender, juicy beef patties smothered in mushroom gravy. Serve Salisbury Steak over creamy mashed potatoes...."
INGREDIENTS
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1 lb ground beef (90% lean)
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1/2 onion (finely grated)
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2 garlic cloves (minced)
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1/3 cup panko bread crumbs
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1 large egg
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1 ½ tsp Worcestershire sauce
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2 tsp mayonnaise
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1 tsp salt
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½ tsp pepper
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1 ½ tsp Italian seasoning
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1 Tbsp ketchup
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1 ½ tsp whole milk
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2 tsp Dijon mustard
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1 Tbsp oil (to sautee)
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1/2 medium yellow onion (chopped)
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1 Tbsp unsalted butter
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8 oz mushrooms (sliced)
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2 garlic cloves (minced)
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2 Tbsp all-purpose flour
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1 1/2 cup beef broth
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1/2 cup water
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½ tsp Worcestershire sauce
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½ tsp Dijon mustard
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2 tsp ketchup
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¼ tsp salt
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⅛ tsp ground black pepper
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