Salisbury Steak with Caramelized Onion Gravy

Name: Salisbury Steak with Caramelized Onion Gravy
Ingredients: Onion Gravy:; 2 large red onions, thinly sliced; 2 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 3 cups low-sodium beef broth; ½ cup dry red wine; 1 tablespoon tomato paste; 1 teaspoon cider vinegar; 1 teaspoon salt; 1 teaspoon fresh ground black pepper; Meat Patties:; 1 pound lean ground beef; ½ cup cooked white rice; 1 egg yolk; 1 teaspoon salt; ¼ teaspoon pepper; 1 clove minced garlic; 1 teaspoon Worcestershire sauce; 3 tablespoons chopped parsley; ½ teaspoon dried thyme; 1 tablespoon olive oil

Salisbury Steak with Caramelized Onion Gravy was pinched from <a href="http://bestestrecipes.blogspot.ca/2012/09/salisbury-steak-with-caramelized-onion.html" target="_blank">bestestrecipes.blogspot.ca.</a>

INGREDIENTS

•

Onion Gravy:

•

2 large red onions, thinly sliced

•

2 tablespoons unsalted butter

•

2 tablespoons all-purpose flour

•

3 cups low-sodium beef broth

•

½ cup dry red wine

•

1 tablespoon tomato paste

•

1 teaspoon cider vinegar

•

1 teaspoon salt

•

1 teaspoon fresh ground black pepper

•

Meat Patties:

•

1 pound lean ground beef

•

½ cup cooked white rice

•

1 egg yolk

•

1 teaspoon salt

•

¼ teaspoon pepper

•

1 clove minced garlic

•

1 teaspoon Worcestershire sauce

•

3 tablespoons chopped parsley

•

½ teaspoon dried thyme

•

1 tablespoon olive oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes