Salisbury Steak Meatballs

Name: Salisbury Steak Meatballs
Ingredients: 32 ounce bag frozen homestyle meatballs; 4 Tablespoons unsalted butter; 1 medium sweet onion, thinly sliced; 3 Tablespoons all-purpose flour; 1 packet brown gravy mix; 2 1/2 cups low sodium beef broth; 1 Tablespoon ketchup; 1 Tablespoon Worcestershire sauce; 1/2 Tablespoon dijon mustard ((optional if you don't have it on hand)); 1/2 teaspoon black pepper

"Turn store-bought meatballs into the ultimate comfort food with this recipe for Salisbury Steak Meatballs served in a rich gravy and ready in just 30 minutes!..."

INGREDIENTS

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32 ounce bag frozen homestyle meatballs

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4 Tablespoons unsalted butter

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1 medium sweet onion, thinly sliced

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3 Tablespoons all-purpose flour

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1 packet brown gravy mix

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2 1/2 cups low sodium beef broth

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1 Tablespoon ketchup

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1 Tablespoon Worcestershire sauce

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1/2 Tablespoon dijon mustard ((optional if you don't have it on hand))

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1/2 teaspoon black pepper

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