SALISBURY STEAK MEATBALLS
INGREDIENTS
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Meatballs:
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2 pounds Lean Ground Beef
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2/3 cup Seasoned Breadcrumbs
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2 teaspoons Ground Mustard
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2 teaspoons Beef Bouillon Granuals
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4-5 dashes Worcestershire Sauce
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1 Tablespoon Ketchup
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Salt And Pepper, to taste
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Gravy:
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1 medium Onion, diced
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2 - 3 ounce cans sliced mushrooms
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32 ounces Beef Broth
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4 dashes Worcestershire
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1 Tablespoon Ketchup
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2 teaspoons Kitchen Bouquet
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3 Tablespoons of Corn Starch dissolved in 3 Tablespoons water
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Salt & Pepper, to taste
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