INGREDIENTS
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2 pounds ground beef
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1 (1 ounce) envelope dry onion soup mix
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½ cup seasoned breadcrumbs
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¼ cup milk
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¼ all purpose flour
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2 tablespoons vegetable oil
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2 (10.75 ounce) cans condensed cream of chicken soup
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1 (1 ounce) packet dry au jus mix
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¾ cup water