Salisbury Steak Dinner – Kevin Lee Jacobs

Name: Salisbury Steak Dinner – Kevin Lee Jacobs
Ingredients: 3 Lbs. lean ground beef; 3 large eggs, beaten; 1 1/2 cups seasoned dry bread crumbs (gluten-free crumbs work well here); 2 tablespoons vegetable oil, for browning the steaks; 3 tablespoons butter; 3 large onions, thinly sliced into half-moons; 12 ounces sliced mushrooms; 3 cups water (or mushroom broth or beef stock); 3 generous tablespoons cornstarch; 1/4 cup Worcestershire sauce; Mashed potatoes; Le Sueur peas

"This Salisbury Steak Dinner is as comforting as a big ole hug! Here's the recipe, along with directions for freezing the "steaks:"..."

INGREDIENTS

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3 Lbs. lean ground beef

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3 large eggs, beaten

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1 1/2 cups seasoned dry bread crumbs (gluten-free crumbs work well here)

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2 tablespoons vegetable oil, for browning the steaks

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3 tablespoons butter

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3 large onions, thinly sliced into half-moons

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12 ounces sliced mushrooms

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3 cups water (or mushroom broth or beef stock)

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3 generous tablespoons cornstarch

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1/4 cup Worcestershire sauce

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Mashed potatoes

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Le Sueur peas

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