Salisbury Steak Bake
"Juicy, savory beef in a creamy, mushroom-infused gravy sitting atop fluffy mashed potatoes... just describing Salisbury Steak is enough to get mouths watering. The Salisbury Steak Bake helps ensure everyone gets enough of the fantastic flavor, even as it piles the potatoes on top of the beef this time! The mushrooms enhance the already deep beefy flavor even more, making each slice irresistible. The Salisbury Steak Bake takes a classy classic and adds just a touch of home-cooking charm to it, to the delight of ever..."
INGREDIENTS
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2 pounds lean ground beef
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1 cup mushrooms, diced
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1 cup onions, diced
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1 (0.87-ounce) brown gravy mix
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1 (10.5-ounce) can condensed cream of mushroom soup
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3 cups water
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1/4 cup butter
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1 1/2 cups milk
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1 (8-ounce) package instant mashed potato mix, butter and herb flavored
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