Salisbury Steak
INGREDIENTS
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1 lb. ground beef
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1 large egg
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1/3 c. bread crumbs
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1 tbsp. ketchup
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1 tbsp. Worcestershire sauce
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1 Garlic clove, minced
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Kosher salt
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Freshly ground black pepper
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1 tbsp. extra-virgin olive oil
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2 tbsp. unsalted butter
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1 onion, chopped
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2 sprigs thyme
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1/2 c. Mushrooms, thinly sliced
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2 tbsp. all-purpose flour
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1 tbsp. Worcestershire sauce
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1 tbsp. tomato paste
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1 c. beef stock
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Kosher salt
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Freshly ground black pepper
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