Salisbury Steak

Name: Salisbury Steak
Ingredients: 1 pound ground beef; 1 egg; 1 Tablespoon tomato paste; 1 Tablespoon yellow mustard (or 1 teaspoon dry mustard powder); 2 Tablespoons Worcestershire sauce; 1/2 teaspoon garlic powder; 1/4 cup dry breadcrumbs; 1/2 teaspoon ground black pepper, or to taste; kosher salt, to taste; Gravy:; 2 Tablespoons butter; 1 large onion, diced (about 2 cups); 6 oz Mushrooms Sliced (optional); 2 – 3 Tablespoons flour; 1/2 teaspoon dried thyme; 1 1/2 cups beef broth; 1 Tablespoon soy sauce; 3 Tablespoons chopped fresh parsley (optional garnish)

Salisbury Steak was pinched from <a href="http://tiphero.com/salisbury-steak/" target="_blank">tiphero.com.</a>

INGREDIENTS

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1 pound ground beef

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1 egg

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1 Tablespoon tomato paste

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1 Tablespoon yellow mustard (or 1 teaspoon dry mustard powder)

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2 Tablespoons Worcestershire sauce

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1/2 teaspoon garlic powder

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1/4 cup dry breadcrumbs

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1/2 teaspoon ground black pepper, or to taste

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kosher salt, to taste

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Gravy:

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2 Tablespoons butter

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1 large onion, diced (about 2 cups)

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6 oz Mushrooms Sliced (optional)

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2 – 3 Tablespoons flour

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1/2 teaspoon dried thyme

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1 1/2 cups beef broth

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1 Tablespoon soy sauce

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3 Tablespoons chopped fresh parsley (optional garnish)

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