"Turn simple burgers into a new family favorite without a lot of fuss. Just top patties with a delicious tangle of caramel-brown, slow-cooked onions, then top with prepared gravy...."
INGREDIENTS
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3 tablespoons butter or margarine
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1 tablespoon packed brown sugar
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2 cups sliced onions (2 medium)
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4 ground beef patties (4 to 5 oz each)
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1 jar (12 oz) beef gravy