Tuna Egg Salad
2 can(s)tuna, canned (7 oz.)
4eggs, hard boiled
2 Tbspsweet relish
1 Tbspmustard, spicy brown
dashsalt, paprika (if desired)
8 sliceof your choice of bread
How to Make Tuna Egg Salad
- Boil Eggs until they are hard-boiled. *Rule of thumb- once water is boiling 9 minutes of a continuous boil produces a perfect hard-boiled egg.
- While the eggs are boiling prepare the tuna with the mayo, mustard, relish and seasoning in a large bowl and set aside
- slice the egg vertical and mix into the tuna to complete the salad.
- Toast the bread and then butter the toast before putting the salad on and then put the salad on. You got some really good Tuna Egg Salad right from Mama Elnora's recipe box!