mom's tuna salad
(1 RATING)
Not sure where Mom got this, but I grew up with it. I couldn't wait until every summer, where she would make some. It would disappear quickly. Great side!!
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prep time
20 Min
cook time
20 Min
method
---
yield
12 serving(s)
Ingredients
- 1 - dozen large eggs
- 3 - cans or pouches of tuna fish
- 1 pound box of macaroni or rotini
- 3/4 cup miracle whip
How To Make mom's tuna salad
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Step 1Hard boil the dozen eggs and set aside to cool. Open the cans of tuna, drain. (ignore if you have pouches)
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Step 2In large bowl, peel and dice the hard boiled eggs and add the tuna. Add Miracle Whip and mix well. Add more Miracle Whip if needed. Refridgerate.
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Step 3Best on the second day.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Tuna Salads
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