karen's tuna salad
(1 rating)
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This was given to me by my best friend and "sister" I had never liked Tuna Salad till I tried hers! Of course we only use h er mom's 14 day sweet pickles!
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(1 rating)
yield
10 -12
prep time
40 Min
cook time
25 Min
Ingredients For karen's tuna salad
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2 canstar kist tuna
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4hard boiled eggs
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1 cchopped 14 day sweet pickles
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2 Tbspor more of salad supreme seasoning
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mayonnaise- i use blue plate
How To Make karen's tuna salad
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1Boil in pan of water 4 eggs When done and cooled peel and chop in pieces
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2Chop the pickles in small pieces
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3In a bowl place drained tuna( chop it up some) the boiled eggs( chopped), the sweet pickles( chopped) - add the mayonaise, and salad supreme
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4Stir together very well. If needed you can pour some of the sweet pickle juice in with the salad and stir well and serve! Great on a crossiant bun!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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