chip-tuna casserole

Chip-tuna Casserole

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christine free


one of my mothers fav recipes


★★★★★ 1 vote

20 Min
25 Min


  • 1-101/2 oz can(s)
    cream of mushroom soup
  • 3/4 c
  • 3 c
    crushed potato chips
  • 1-16oz can(s)
    tuna, packed in water
  • 2 tsp
    finely,minced onion
  • 1-10.5oz can(s)
    green peas
  • 1 tsp

How to Make chip-tuna casserole


  1. combine soup and milk bring slowly to boiling point add, onion, salt,pepper
  2. arrange in a well buttered casserole alternate layers of potato chips and flaked tuna pour soup over all and garnish top with whole potato chips
  3. bake 350 for 25 mins

Printable Recipe Card

About chip-tuna casserole

Course/Dish: Tuna Salads
Other Tag: Quick & Easy
Hashtag: #Casserole

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