Real Recipes From Real Home Cooks ®

chip-tuna casserole

(1 rating)
Recipe by
christine free
kenosha, WI

one of my mothers fav recipes

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 25 Min

Ingredients For chip-tuna casserole

  • 1-101/2 oz can
    cream of mushroom soup
  • 3/4 c
  • 3 c
    crushed potato chips
  • 1-16oz can
    tuna, packed in water
  • 2 tsp
    finely,minced onion
  • 1-10.5oz can
    green peas
  • 1 tsp

How To Make chip-tuna casserole

  • 1
    combine soup and milk bring slowly to boiling point add, onion, salt,pepper
  • 2
    arrange in a well buttered casserole alternate layers of potato chips and flaked tuna pour soup over all and garnish top with whole potato chips
  • 3
    bake 350 for 25 mins

Categories & Tags for chip-tuna casserole: