tuna salad

Name: TUNA SALAD
Prep time: 20 min
Yield: 8
Cuisine: American
Ingredients: 3 can(s) tuna, drained; 1 stalk(s) celery, diced; 4 or 5 medium sweet pickles, chopped; 3/4 cup(s) miracle whip salad dressing; 3 large hard boiled eggs, peeled and chopped

37 Pinches 1 Photo

Teresa G.

Here, KY

Updated on Jul 3, 2014

Quick, easy and good. My mother's recipe. I've been eating this ever since I can remember. You may, also, substitute chicken or turkey for the tuna and add a generous pinch of salt.

Rate

prep time 20 Min

cook time

method No-Cook or Other

yield 8 serving(s)

Ingredients

3 cans tuna, drained
1 stalk celery, diced
4 or 5 medium sweet pickles, chopped
3/4 cup miracle whip salad dressing
3 large hard boiled eggs, peeled and chopped

How To Make tuna salad

Step 1

In medium bowl, mix together first four ingredients.

Step 2

When well combined, fold in chopped eggs.
Step 3

Cover and refrigerate until ready to serve.
Step 4

Cover and refrigerate leftovers.
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