Tuna-Apple Salad Toast Cups

Name: Tuna-Apple Salad Toast Cups
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 can(s) tuna, packed in water 12oz; 3 Tbsp mayonnaise; 1 Tbsp sout cream; 1 small sweet apple cut in chunks; 1 tsp fresh chopped chives; 2 sprig(s) fresh thyme; pinch salt and pepper; TOAST CUPS; 6 slice whole grain or 12 grain bread; 1/4 c melted butter

By Lisa G. Sweet Pantry Gal
@2sweetinc

I always have fun with recipes when my Granddaughters come over. This is simple and flavorful. Also a great way for kiddies to enjoy tuna during Lent.
You can substitute halved red grapes also, or use mini muffin pan for great app!

Rating:

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Comments:

1 Comment

Serves:

4-6

Prep:

5 Min

Cook:

10 Min

Method:

Convection Oven

Ingredients

2 can(s)

tuna, packed in water 12oz
3 Tbsp

mayonnaise
1 Tbsp

sout cream
1 small

sweet apple cut in chunks
1 tsp

fresh chopped chives
2 sprig(s)

fresh thyme
pinch

salt and pepper
TOAST CUPS
6 slice

whole grain or 12 grain bread
1/4 c

melted butter
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How to Make Tuna-Apple Salad Toast Cups

Step-by-Step

Combine tuna and ingredients and set aside.
(Or any way You enjoy your tuna. Made mine simple with apples for kiddies to enjoy)
Take slices of bread and press in muffin pans, Brush each with butter.
Place in 400 degree oven for 5-7 minutes till lightly toasted.
Pop out and fill with tuna salad.

Also makes great app using small bread slices in mini muffin pans.

Printable Recipe Card

About Tuna-Apple Salad Toast Cups

Course/Dish: Tuna Salads

Main Ingredient: Seafood

Regional Style: American

Other Tag: Quick & Easy

Hashtags: #lent #Tuna Cup

sweet and spicy tuna salad sandwich!

Shrimp Pasta Salad

Grandma Dee's Tuna Egg Salad

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