Shoestring Tuna Salad Supreme

Shoestring Tuna Salad Supreme

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Debbie M.


This is a favorite.

Prep time is an estimate.


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25 Min
10 Min
Stove Top


  • 6 1/2 oz can(s)
    tuna, drained and flaked (i use albacore)
  • 1 medium
    red apple, unpeeled and diced
  • 1/2 medium
    onion, chopped
  • 1 large
    carrot, shredded
  • 3/4 -1 c
  • 1-4oz. can(s)
    shoestring potato sticks
  • ·
    salad greens (your favorite)
  • ·
    olives , for garnish
  • 4
    hard boiled eggs, quartered for garnish
  • ·
    tomato wedges, for garnish
  • ·
    fresh red or green grapes, for garnish

How to Make Shoestring Tuna Salad Supreme


  1. Hard boil your eggs. Cool while preparing the rest of the salad.
  2. Combine tuna, apple, onion and carrot. Mix lightly but thoroughly.
  3. Add enough mayonnaise to moisten mixture to desired consistency. You can dilute mayonnaise with a small amount of milk and stir until smooth before adding to tuna mixture.
  4. Just before serving add shoestring potato sticks to mixture.
  5. Serve on salad greens and garnish with olives, egg quarters, tomato wedges, and grapes.

    Makes 4 servings.

Printable Recipe Card

About Shoestring Tuna Salad Supreme

Course/Dish: Tuna Salads
Main Ingredient: Fish
Regional Style: American

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