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2 pkg3 cheese tortellini pasta
1 jar(s)pesto sauce with basil
2 boxcherry tomatoes - red and yellow mixed
1red onion - thin sliced or chopped
1 1/2 cbell peppers, red, orange yellow
1-2 bottlezesty italian salad,dressing
1 cshreddedparmesan cheese
How to Make Tortellini pesto salad
- Cook tortellini pasta in boiling water 5-6 minutes. Add olive oil to the water to prevent sticking. Drain in colander and chill.
- Chop red onion, bell peppers. Half cherry tomatoes if they are large. Grape tomatoes preferred. Add to the cooled pasta.
Black olives optional
- Toss pasta with pesto, zesty Italian dressing. Add shredded parmesan cheese . Refrigerate until ready to serve