Pasta Salad

Pasta Salad Recipe

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Cathy Gillespie


Great for potlucks!


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  • 1/2 lb
    elbow macaroni
  • 2 lb
    cooked shrimp
  • 1
    cucumber, diced
  • 1 c
    ripe olives, sliced
  • 1 tsp
  • 1 c
    celery, finely chopped
  • 1
    green pepper, diced
  • 1/4 c
    onion, chopped
  • 1 Tbsp
    lemon juice
  • 1 c

How to Make Pasta Salad


  1. Cook macaroni; drain, rinse and chill.
  2. Mix remaining ingredients and toss in macaroni. Refrigerate until well chilled.

Printable Recipe Card

About Pasta Salad

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American

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