Orzo Salad

1
Leanne D.

By
@kitchenkaterer

I had a salad like this at a restaurant and saw this recipe online.It looks so tasty!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Stove Top

Ingredients

  • ·
    12 oz orzo or any other small pasta
  • ·
    1/2 c fresh cheese(farmers,cotija,queso fresco
  • ·
    1 1/2 c cherry tomatoes,halved
  • ·
    1 c cucumbers slices
  • ·
    2 c baby spinach leaves
  • ·
    salt and pepper
  • ·
    olive oil
  • ·
    1 tablespoon lemon juice

How to Make Orzo Salad

Step-by-Step

  1. Cook the pasta as per package instructions. Leave it al-dente meaning it has a little tiny bit of a bite. Do not overcook it. Drain it and place it in a bowl. Cool down completely.
    Add all the vegetables and mix. Season with salt, pepper, lemon juice and olive oil and toss it. Taste it and adjust the salt if necessary. Serve.

Printable Recipe Card

About Orzo Salad

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy



Show 2 Comments & Reviews

13 Different Ways To Grill Chicken

13 Different Ways To Grill Chicken


When asked, “What’s for dinner?” and you answer chicken, you won’t get a sigh from your family if you say grilled chicken. No matter what cut of chicken your family likes, we’ve gathered an assortment of recipes to make all summer long. You’ll find grilled chicken breast, wing, and thigh recipes. Plus, a tasty recipe […]

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]

14 Fresh Tomato Dishes for Summer

14 Fresh Tomato Dishes for Summer


Tomatoes are available year-round, but sweet and juicy they are at their prime in the summer. If you grow them, you may be wondering what’s the best way to use fresh tomatoes. By weaving them into as many meals as you can! How about in an easy gazpacho soup or bruschetta? Or, use fresh tomatoes […]