Macaroni-Tuna Salad

Macaroni-tuna Salad Recipe
1
Amy Herald

By
@Meave

This stuff is pretty delicious!

Rating:
★★★★★ 1 vote
Comments:
6 Comments
Serves:
6-8
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

1 box
(8 oz.) macaroni
1 pkg
(8 oz.) frozen english peas, thawed
1 can(s)
(6 1/2 oz.) tuna, drained and flaked
1 c
shredded cheddar cheese
2
stalks celery, finely diced
2 Tbsp
sweet pickle relish
1 c
real mayonaise
1/.4 tsp
salt
1/4 tsp
pepper

How to Make Macaroni-Tuna Salad

Step-by-Step

  • 1Cook macaroni according to package directions; drain. Rinse with cold water and drain well.
  • 2Combine macaroni and remaining ingredients in a large salad bowl; toss gently. Cover salad and chill. Yield 6 to 8 servings.

Printable Recipe Card

About Macaroni-Tuna Salad

Course/Dish: Pasta Sides, Tuna Salads, Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #macaroni, #cheddar-cheese, #pasta salad, #tuna fish




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