fiesta noodle salad

Name: Fiesta Noodle Salad
Prep time: 30 min
Cook time: 20 min
Cuisine: Mexican
Ingredients: 1 - lb. mini bow-tie pasta; 1 - can corn; 1 - can black beans; 2 - large tomatoes (seeded and diced); 1 - large green pepper (seeded and diced); 1 - medium onion (diced); 1 - cup mayonnaise; 1 - cup sour cream; - ground paprika - to taste and for color; - salt - to taste

23 Pinches

Darlene Dulewski

Deer Lodge, MT

Updated on Jul 27, 2014

This recipe makes a lot of noodle salad - you may want to cut it in half if you're not feeding a crowd. I make this a lot for my family and also once a year for our town's annual 4th of July celebration -- it's very refreshing and disappears quickly. Even kids love it!

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prep time 30 Min

cook time 20 Min

method Blend

yield

Ingredients

1 - lb. mini bow-tie pasta
1 - can corn
1 - can black beans
2 - large tomatoes (seeded and diced)
1 - large green pepper (seeded and diced)
1 - medium onion (diced)
1 - cup mayonnaise
1 - cup sour cream
- ground paprika - to taste and for color
- salt - to taste

How To Make fiesta noodle salad

Step 1

Cook pasta for about 20 minutes -- this prevents the mayonnaise and sour cream from being totally absorbed into the noodles. Rinse pasta with cold water and allow to completely cool.

Step 2

Combine cooked pasta and all other ingredients, mix thoroughly and chill for at least 2 hours before serving. NOTE: If making the full recipe, you will need a very, very large bowl or pot to mix this in.
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