easy macaroni salad

15 Pinches
Springfield, VA
Updated on May 20, 2014

My mother used to make this because it was quick and simple. Now my daughter asks for me to make it for her.

prep time
cook time
method Stove Top
yield 3-6 people

Ingredients

  • 2 cups macaroni, dry
  • 1 bag frozen mixed veggies (i use carrots/peas/corn)
  • 1 - block of sharp cheddar cheese
  • 2 tablespoons mayo
  • - paprika

How To Make easy macaroni salad

  • Step 1
    Cook your macaroni and your frozen vegetables according to package directions and then drain. Place pasta in container along with cooked veggies and place in fridge for about an hour - enough to cool down.
  • Step 2
    Dice up your cheese and add to your pasta/veggie mix. Add one tablespoon of mayo and stir....add more mayo to taste.
  • Step 3
    Sprinke with paprika and chill for about one hour before serving.

Discover More

Category: Pasta Salads
Ingredient: Pasta
Culture: American
Method: Stove Top

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