easiest pasta salad ever

Name: Easiest Pasta Salad Ever
Prep time: 20 min
Cook time: 15 min
Yield: 8
Cuisine: Italian
Ingredients: 1 bag(s) (12 oz) corkscrew pasta, cooked according to directions; 2 can(s) (4.25 oz) ripe olives, sliced or chopped; 1/2 cup(s) green olives, chopped; 1 medium red or yellow bell pepper, seeded and chopped; 1 medium red onion, diced; 1/2 cup(s) fresh broccoli, chopped in small pieces; 1 - ear fresh corn, cut off the cob; 12 - cherry or grape tomatoes, cut in half; 1 bottle(s) (16 0z) fat-free italian dressing; 1/2 cup(s) grated parmesan cheese

107 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on Jan 7, 2014

Good and easy. This is a GE recipe and it's worth the pinch. So much better than boxed pasta salad.

Rate

prep time 20 Min

cook time 15 Min

method Stove Top

yield 8-10 serving(s)

Ingredients

1 bag (12 oz) corkscrew pasta, cooked according to directions
2 cans (4.25 oz) ripe olives, sliced or chopped
1/2 cup green olives, chopped
1 medium red or yellow bell pepper, seeded and chopped
1 medium red onion, diced
1/2 cup fresh broccoli, chopped in small pieces
1 - ear fresh corn, cut off the cob
12 - cherry or grape tomatoes, cut in half
1 bottle (16 0z) fat-free italian dressing
1/2 cup grated parmesan cheese

How To Make easiest pasta salad ever

Step 1

Toss cooked pasta with all vegetables. Add parmesan cheese and Italian dressing Chill for several hours and serve.
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