bacon avocado tortellini salad

31 Pinches 1 Photo
Silver City, NM
Updated on Jul 11, 2014

This is so yummy and quick. I think the original recipe called for small shell pasta - boring! I like it with tortellini much better.

prep time 15 Min
cook time 10 Min
method Refrigerate/Freeze
yield 2-4 serving(s)

Ingredients

  • 4 slices peppered bacon, cooked and crumbled
  • 2 cups refridgerated tortellini, cooked according to directions
  • 1 large avocado ( or 2 small), halved
  • 1/2 cup grape tomatoes, halved
  • 1/3 cup of your favorite ranch dip/dressing (i like marie's)

How To Make bacon avocado tortellini salad

  • Step 1
    Mash 1/2 avocado in a medium size mixing bowl, then stir in ranch dip. Add the cooked pasta and stir well to coat. Add the remaining ingredients and toss to combine. Chill in the refrigerator until ready to serve.

Discover More

Category: Pasta Salads
Ingredient: Pasta
Culture: American

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