pineapple-dried cranberry coleslaw
This coleslaw goes well with bbq'd meats and it is a favorite salad for potlucks, picnics and parties.
prep time
20 Min
cook time
method
No-Cook or Other
yield
10-12 serving(s)
Ingredients
- 1 - 16-oz. bag coleslaw mix
- 1/2 cup green onions, chopped
- 1 cup dried cranberries (craisins)
- 1 cup crushed pineapple (partially drained)
- - mayonnaise to desired consistency
How To Make pineapple-dried cranberry coleslaw
-
Step 1Combine coleslaw mix, green onion, pineapple, and dried cranberries - toss well.
-
Step 2Add mayonnaise to desired consistency and refrigerate for several hours (or overnight) to allow flavors to meld.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#For Kids
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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