pea and cheese salad
I love cold peas and this salad is cheesy and creamy and good.
prep time
10 Min
cook time
method
Refrigerate/Freeze
yield
4 to 6
Ingredients
- 2 cups fresh peas or frozen peas thawed
- 4 slices bacon cooked and crumbled
- 1/2 cup sharp cheddar cheese shredded
- 1/2 medium red onion chopped
- 3/4 cup mayo
- 2 tablespoons sour cream
- - salt and pepper to taste
How To Make pea and cheese salad
-
Step 1Mix all together and refrigerate for at least 2 hours
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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