nor's low fat deviled ham spread
I buy Ham Steaks when they are on sale. Instead of buying Deviled Ham in a can. I decided to make my own. There is only 3 grams of fat in this version. It is very tasty. You can also make it with regular mayonnaise at 8 grams of fat per serving.
prep time
10 Min
cook time
method
No-Cook or Other
yield
6-8 serving(s)
Ingredients
- 2 - large ham steaks chopped with outside skin trimmed off,or about a pound of baked ham.
- 2 - medium stalks of celery
- 1/4 cup chopped onion
- 1 teaspoon maple syrup
- 1 teaspoon worcestershire sauce
- 3 - 4 tablespoons hellman's light mayonnaise,or regular mayonnaise
- 1/2 teaspoon paprika
- 1 teaspoon yellow mustard
- 1/2 teaspoon dry mustard
- dash salt and pepper
- 1 tablespoon pineapple juice
- 2 teaspoons maple syrup
- 1 teaspoon parsley flakes
- 1 - sweet pickle chopped
- 1/2 teaspoon hot sauce optional
How To Make nor's low fat deviled ham spread
-
Step 1Dry off Ham steaks to remove some of the moisture.Put the cubed ham in a food processor. Process until chopped finely. Remove to a bowl.
-
Step 2Place the rest of the ingredients in the food processor and mix really well.
-
Step 3Add the sauce you made to the Ham a little at a time and combine to the consistency you like.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT
Just A Pinch Sweepstakes