Mom's tomato salad

Name: Mom's tomato salad
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Italian
Ingredients: 4 tomatoes; 1 tsp garlic powder; 2 tsp dried oregano; 1/2 tsp salt; 2 Tbsp extra virgin olive oil

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By Nancy Harris
@limpy

Everyone who has tries this loves this. My grandmother (who came from Italy), mother and me has made this our whole lives. In the winter use the recipe and a 15 ounce can of tomato sauce and use for bread stick dipping sauce.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

4

tomatoes
1 tsp

garlic powder
2 tsp

dried oregano
1/2 tsp

salt
2 Tbsp

extra virgin olive oil
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How to Make Mom's tomato salad

Step-by-Step

Thinly wedge tomatoes into a bowl
Add salt and let the juices flow
Add rest of ingredients and let set for 1 hour to blend flavors.
Serve with bread or bread sticks.

Printable Recipe Card

About Mom's tomato salad

Course/Dish: Other Salads

Main Ingredient: Vegetable

Regional Style: Italian

Dietary Needs: Dairy Free Low Carb

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