KFC Coleslaw

1
Penny Price

By
@Penny_Price

Found on Facebook

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

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  • 1/2 c
    real mayonnaise not miracle whip
  • 1/3 c
    sugar
  • 1/4 c
    milk
  • 1/4 c
    buttermilk
  • 2 1/2 Tbsp
    lemon juice
  • 1 1/2 Tbsp
    white vinegar
  • 1/2 tsp
    salt
  • 1/8 tsp
    pepper
  • 8 c
    finely chopped cabbage (approx. 1 head)
  • 1/4 c
    shredded carrot (1 medium carrot)
  • 2 Tbsp
    minced onion

How to Make KFC Coleslaw

Step-by-Step

  1. Be sure cabbage and carrots are chopped into very fine pieces (a little bigger than rice)
  2. Combine the mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt and pepper in large bowl. Beat until smooth
  3. Add cabbage, carrots, and onions. Mix well.
  4. Cover and refrigerate for at least 2 hours, if you let it sit over night it's even better

Printable Recipe Card

About KFC Coleslaw

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American




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