Creamy Crab Salad

1
Diane C.

By
@thymeandmarjoram

I love crab salad. This is my version.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

  • 1 pkg
    imitation crab meat (i prefer louis kemp)
  • 1/2 c
    celery, diced fine
  • 1-2 slice
    onion, diced fine
  • DRESSING

  • 1/4 c
    ranch dressing, light
  • 1/2 c
    mayonnaise, light (i like hellmans)
  • 1 tsp
    sweet relish
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    dill, dried
  • 5-6 dash(es)
    salt and pepper (to taste)

How to Make Creamy Crab Salad

Step-by-Step

  1. Rinse and drain the imitation crab meat. Flake into a medium bowl.
  2. Dice the celery and onion. Add to the crab meat.
  3. In a small bowl, combine the ranch dressing, mayo, relish, and garlic powder.
  4. Pour the dressing mixture over the crab meat and stir to mix. Sprinkle with salt and pepper, top with dill weed, then toss lightly to mix. Chill for one hour to blend flavors.
  5. Notes:
    You can substitute 1 T. dried minced onion for the fresh onion.

Printable Recipe Card

About Creamy Crab Salad

Course/Dish: Other Salads
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #crab #salad



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