Real Recipes From Real Home Cooks ®

corn bread salad

Recipe by
wendy bradshaw
Atlanta, TX

I got this recipe from my older sister. This is good with any kind of meal. like BBQ, or just a Sunday lunch with the family. my family loves this. if they had it thee way I would be making this every day.

yield 10 -12
prep time 30 Min
method No-Cook or Other

Ingredients For corn bread salad

  • 2 bottle
    jiffy corn meal mix
  • 2 can
    corn ( drain off juice)
  • 2 can
    ranch style beans
  • 1
    red bell pepper
  • 1
    yellow bell pepper
  • 1
  • 2 pkg
    valley ranch seasaning
  • 2 c
    sour cream
  • 1 pkg
    greated cheese
  • 2 bottle
    bottles bacon bits

How To Make corn bread salad

  • 1
    wash off your peppers. then make the jiffy corn bread mix as it says on box.
  • 2
    then while the corn bread is cooking chops bell peppers and onions. then mix the bell peppers, onions, ranch style beans, sour cream, grated cheese, bacon bits, when the corn bread gets done crumble up the corn bread after it cools.
  • 3
    then put some of the corn bread the bottom of a big bowl them pour the bell pepper mix over the corn bread and then you just keep doing that until the bowl is full. the you can eat it then or you can chill it if you want it cold. my family likes it both ways cold or heated....

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