barbara's b-c crunch

Name: Barbara's B-C Crunch
Prep time: 2 h 30 min
Yield: 8
Cuisine: American
Ingredients: 2 bunch(es) broccoli flowerets; 1 - head of cauliflower cut into pieces; 10 slice(s) bacon, fired and crumbled; 4 - green onions, sliced; 3/4 cup(s) sunflower seeds; 1/2 cup(s) raisins; ## DRESSING; 1 cup(s) mayonnaise; 1/2 cup(s) sugar; 2 tablespoon(s) vinegar

17 Pinches

Club Recipes

The Villages, FL

Updated on Mar 2, 2014

Served at our Feb 18th Curious Cuisiners meeting by Barbara Pace

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prep time 2 Hr 30 Min

cook time

method No-Cook or Other

yield 8-10 serving(s)

Ingredients

2 bunches broccoli flowerets
1 - head of cauliflower cut into pieces
10 slices bacon, fired and crumbled
4 - green onions, sliced
3/4 cup sunflower seeds
1/2 cup raisins
DRESSING
1 cup mayonnaise
1/2 cup sugar
2 tablespoons vinegar

How To Make barbara's b-c crunch

Step 1

Mix vegetables, bacon, onions, seeds and raisins together and refrigerate.

Step 2

Mix together dressing ingredients and refrigerate.
Step 3

Pour dressing on vegetable mixture at least 1 hour before serving.
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