asian slaw with ginger peanut dressing

Ingredients

• 1/3 cup honey
• 1/3 cup vegetable oil
• 1/3 cup unseasoned rice vinegar
• 2 tablespoons soy sauce
• 2 teaspoons asian sesame oil
• 2 tablespoons peanut butter
• 3/4 teaspoon salt
• 1 teaspoon sriracha
• 1 tablespoon minced ginger
• 1 - garlic clove
• SLAW
• 1 package prepared shredded coleslaw
• 1/2 package shredded carrots
• 1 - red bell pepper, thinly sliced
• 1 cup cooked and shelled edamame
• 2 - scallions, thinly sliced
• 1/2 cup chopped cilantro
• 1/2 cup salted peanuts, chopped