Cottage Cheese Salad

Name: Cottage Cheese Salad
Yield: 6
Cuisine: American
Ingredients: 16 oz cottage cheese, small curd; 1 box orange gelatin, small; 1 can(s) mandarin oranges (well drained); 1 can(s) crushed pineapple; 8 oz cool whip; 1 can(s) fruit cocktail

By patricia taylor
@blackvelvet65

I make this in the summertime. You can switch around the gelatin flavors and the fruit to your liking.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Method:

No-Cook or Other

Ingredients

16 oz

cottage cheese, small curd
1 box

orange gelatin, small
1 can(s)

mandarin oranges (well drained)
1 can(s)

crushed pineapple
8 oz

cool whip
1 can(s)

fruit cocktail
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How to Make Cottage Cheese Salad

Step-by-Step

Mix the cottage cheese and gelatin. Add fruit and whipped topping to cottage cheese and gelatin.
Mix together and chill.

Printable Recipe Card

About Cottage Cheese Salad

Course/Dish: Gelatin Salads

Main Ingredient: Fruit

Regional Style: American

Thanksgiving Cranberry Cream Cheese Salad

Pretzel Salad

Patriotic Gelatin Fruit Salad

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