avocado jello salad

Name: Avocado Jello Salad
Yield: 8
Cuisine: American
Ingredients: 1 package(s) lime jello; 1/2 cup(s) hot water; 2 tablespoon(s) lemon juice; 1/2 cup(s) mayonnaise; 1 small can crushed pineapple, with juice; 3/4 cup(s) whipping cream; 1 cup(s) avocado, diced

7 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on Apr 27, 2015

Can you have too many jello dishes????

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method Stove Top

yield 8 serving(s)

Ingredients

1 package lime jello
1/2 cup hot water
2 tablespoons lemon juice
1/2 cup mayonnaise
1 small can crushed pineapple, with juice
3/4 cup whipping cream
1 cup avocado, diced

How To Make avocado jello salad

Step 1

Dissolve gelatin in hot water. Drain pineapple and add juice into jello mixture. Cool; when thickened, add pineapple and lemon juice. Fold in mayonnaise, whipped cream and avocado.

Step 2

Rinse mold in cold water, pour in mixture and chill until set.
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