THE PASTA HOUSE COMPANY SALAD
Rating:
☆☆☆☆☆ 0 votes0
Prep:
15 Min
Method:
No-Cook or Other
Ingredients
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1head iceberg lettuce
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1/3head romaine lettuce
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1 cartichoke hearts
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1 cred onions, sliced
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1 cdiced pimento
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DRESSING
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·2/3 c. olive oil
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·1 tsp. salt
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·2/3 c. parmigiano
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·1/3 c. regina wine vinegar
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·1/4 tsp. black pepper
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·cheese, grated
How to Make THE PASTA HOUSE COMPANY SALAD
- Open and drain artichoke hearts well, measure, and add to lettuce. Do not use marinated artichoke hearts. Peel and slice red onion, and dice the pimento. Drain completely. Measure and add to lettuce.
- Measure olive oil, vinegar, salt and pepper and Parmigiano cheese, add to lettuce. Toss in bowl and serve.
