the pasta house company salad
No Image
.
►
prep time
15 Min
method
No-Cook or Other
Ingredients For the pasta house company salad
-
1head iceberg lettuce
-
1/3head romaine lettuce
-
1 cartichoke hearts
-
1 cred onions, sliced
-
1 cdiced pimento
- DRESSING
-
2/3 c. olive oil
-
1 tsp. salt
-
2/3 c. parmigiano
-
1/3 c. regina wine vinegar
-
1/4 tsp. black pepper
-
cheese, grated
How To Make the pasta house company salad
-
1Open and drain artichoke hearts well, measure, and add to lettuce. Do not use marinated artichoke hearts. Peel and slice red onion, and dice the pimento. Drain completely. Measure and add to lettuce.
-
2Measure olive oil, vinegar, salt and pepper and Parmigiano cheese, add to lettuce. Toss in bowl and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for THE PASTA HOUSE COMPANY SALAD:
ADVERTISEMENT
ADVERTISEMENT